top of page

Inspired by the rustic flavours of Tuscany, our Italian Fennel Mince is made using our slow grown Oxford Sandy & Black pork, renowned for its rich flavour and natural marbling.

 

Blended with aromatic fennel, warming star anise, sweet paprika, and a gentle touch of chilli flakes, it delivers that classic Tuscan sweet-spice balance with depth and character.

 

Fragrant, savoury, and beautifully seasoned, this mince is perfect for slow-simmered ragù, hearty meatballs, stuffed peppers, or crumbled through pasta with a splash of red wine and fresh herbs. Honest ingredients. Bold Mediterranean flavour.

 

It comes in a 500g pack

 

Priced at £14.85/Kg

Italian Fennel Mince

£7.45Price
Quantity

    The Farm Shop is Open Daily 9am until 4pm

    For more information you can call us on (01339) 352020

    or email info@louisesfarmkitchen.com 

    bottom of page