Our Garlic & Herb lamb burgers are a simple yet flavour-packed favourite, made to let the quality of our Scotch Lamb shine through.
 
Blended with fragrant garlic and a carefully balanced mix of herbs, these burgers are juicy, aromatic, and full of natural lamb flavour — perfect for a classic burger with a fresh, herby twist.
 
4 x 150g burgers per pack
 
Perfect for the BBQ, a quick midweek dinner, or served in a toasted bun with salad and your favourite toppings.
 
Here at Louise’s Farm Kitchen, our lamb is reared on our family farm from our own flock, born in the spring and raised through the seasons on a predominantly grass-based system. This natural approach ensures outstanding flavour, tenderness, and quality in every bite.
 
Prepared in our on-farm butchery, each burger is carefully crafted to ensure consistency, freshness, and full traceability. From field to fork, we are committed to high welfare, traditional farming, and honest, flavourful produce.
 
The result is a beautifully balanced burger — simple, juicy, and full of real lamb character.
 
Priced at £9/pack